The 2021 fish fry/crawfish boil gathering was a great success. Hats off to the chefs that stepped up to help cook and serve food and those who set up and cleaned up. Thanks to all who brought desserts and everyone who enjoyed their meal. We raised $410 and 315 pounds of food for the Columbus Food Pantry. Again, a big thank you to our giving community.
Mark Lange with Texas Parks and Wildlife put on a presentation to landowners regarding the doe tags/hunting rules for the upcoming deer season. If you were not present you need to send your Name, email address, and Section # and Tract # to Mark Lange at firstname.lastname@example.org as soon as possible.
Mark has received information for 47 properties and all 47 have a property created in LMA. 13 of those have done everything on their end and are all set up. 3 more have accepted the landowner invite but not the WMA invite yet. Mark says the mapping was easy with the uniformity of properties and that most had clearly visible boundaries. Mark says he had zero problems with the LMA mapping. Mark asks that everyone follow through so we can move along with the process.
The fish fry and crawfish boil is this Saturday, the 17th. Mark Lange will speak at 4 and dinner served at 5. Please bring a dessert to share and if you wish, non-perishable food items or cash donations for the Columbus Food Bank. We will also have ORWMA merchandise for sale.
The board elected to have Mark set up our accounts for doe tags. Therefore, you need to provide your name, email address and TRACT AND SECTION NUMBER so he can map it. This information can be found at Colorado CAD if you do not know it. After Mark sets up your account you will get an invite email. If you cannot make the meeting, you may email Mark email@example.com .
We recommend not mowing right now due to fawn and bird activities.
Hog busters have captured 166 hogs this year.
Turkey hunting is through the end of April.
Road clean up is scheduled for April 24, 8:00 am at the front gate.
The next Board meeting is scheduled for May 2 at 2:00 pm at the Community Center.